Loaded Bacon Cheeseburger Pasta:

### Ingredients

- **8 oz** elbow macaroni or pasta of choice

- **4 slices** bacon, chopped

- **1 lb** ground beef

- **1 small onion**, diced

- **2 cloves** garlic, minced

- **1 cup** beef broth

- **1 cup** milk

- **1 cup** shredded cheddar cheese

- **1 cup** diced tomatoes (canned or fresh)

- **2 tbsp** ketchup

- **1 tbsp** mustard

- **Salt and pepper**, to taste

- **Green onions** or **parsley**, for garnish

### Instructions

1. **Cook the Pasta:** In a large pot, cook the pasta according to package instructions. Drain and set aside.

2. **Cook the Bacon:** In the same pot, cook the chopped bacon over medium heat until crispy. Remove and drain on paper towels.

3. **Brown the Beef:** In the bacon drippings, add the ground beef and cook until browned. Add the diced onion and garlic, cooking until softened.

4. **Add Liquids:** Stir in the beef broth, milk, diced tomatoes, ketchup, and mustard. Bring to a simmer.

5. **Combine:** Add the cooked

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