Loaded Bacon Cheeseburger Pasta:


### Ingredients
- **8 oz** elbow macaroni or pasta of choice
- **4 slices** bacon, chopped
- **1 lb** ground beef
- **1 small onion**, diced
- **2 cloves** garlic, minced
- **1 cup** beef broth
- **1 cup** milk
- **1 cup** shredded cheddar cheese
- **1 cup** diced tomatoes (canned or fresh)
- **2 tbsp** ketchup
- **1 tbsp** mustard
- **Salt and pepper**, to taste
- **Green onions** or **parsley**, for garnish
### Instructions
1. **Cook the Pasta:** In a large pot, cook the pasta according to package instructions. Drain and set aside.
2. **Cook the Bacon:** In the same pot, cook the chopped bacon over medium heat until crispy. Remove and drain on paper towels.
3. **Brown the Beef:** In the bacon drippings, add the ground beef and cook until browned. Add the diced onion and garlic, cooking until softened.
4. **Add Liquids:** Stir in the beef broth, milk, diced tomatoes, ketchup, and mustard. Bring to a simmer.
5. **Combine:** Add the cooked
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